24 results
Andrew Jefford: Drinking with the Valkyries: Writings on Wine Académie du Vin Library Ltd., UK, 2022, 272 pp., ISBN: 978-1913141325 (hardback), $35.
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- Journal of Wine Economics / Volume 18 / Issue 4 / November 2023
- Published online by Cambridge University Press:
- 23 March 2023, pp. 364-367
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Katherine Cole: Sparkling Wine Anytime: The Best Bottles to Pop for Every Occasion Abrams Image, New York, 2021, 288 pp., ISBN 978-1419747557 (hardback), $24.99.
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- Journal of Wine Economics / Volume 17 / Issue 3 / August 2022
- Published online by Cambridge University Press:
- 18 November 2022, pp. 262-264
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Jamie Goode: The Science of Wine from Vine to Glass, 3rd Edition University of California Press, Oakland, 2021, 224 pp., ISBN 978-0-520-37950-3 (hardback), $39.95.
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- Journal of Wine Economics / Volume 17 / Issue 3 / August 2022
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- 18 November 2022, pp. 264-267
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HUGH JOHNSON: The Story of Wine: From Noah to Now; new edition with a Foreword by Andrew Roberts. Académie du Vin Library Ltd., Ascot, Berkshire UK, 2020, 496 pp., ISBN: 978-1-913141-06-6 (flexibound), $45.
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- Journal of Wine Economics / Volume 16 / Issue 3 / August 2021
- Published online by Cambridge University Press:
- 14 December 2021, pp. 347-350
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SUSAN KEEVIL (ed.): In Vino Veritas: A Collection of Fine Wine Writing Past and Present. Académie du Vin Library Ltd., Ascot, Berkshire UK, 2019, 224 pp., ISBN: 978-1-913141-03-5 (hardcover), $45.
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- Journal of Wine Economics / Volume 16 / Issue 3 / August 2021
- Published online by Cambridge University Press:
- 14 December 2021, pp. 350-353
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JAMIE GOODE: The Goode Guide to Wine: A Manifesto of Sorts. University of California Press, Oakland, California, 2020, 248 pp., ISBN: 978-0520342460 (hardback), $18.95.
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- Journal of Wine Economics / Volume 16 / Issue 1 / February 2021
- Published online by Cambridge University Press:
- 22 March 2021, pp. 106-108
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ANNA MARIA PONZI: Pinot Girl: A Family. A Region. An Industry. Bristol Press, Sherwood, Oregon, 2020, 372 pp., ISBN: 978-1-7345788-0-5 (paperback), $17.95.
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- Journal of Wine Economics / Volume 15 / Issue 4 / November 2020
- Published online by Cambridge University Press:
- 05 January 2021, pp. 436-439
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LUCIA ALBINO GILBERT and JOHN C. GILBERT: Women Winemakers: Personal Odysseys. Luminare Press, Eugene, OR, 2020, 246 pp., ISBN: 978-1-64388-258-1 (hardback), $29.95.
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- Journal of Wine Economics / Volume 15 / Issue 4 / November 2020
- Published online by Cambridge University Press:
- 05 January 2021, pp. 449-452
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VICTORIA JAMES: Wine Girl: The Obstacles, Humiliations, and Triumphs of America's Youngest Sommelier. Ecco, New York, NY, 2020, 336 pp., ISBN: 978-0-06-296167-9 (hardcover), $26.99.
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- Journal of Wine Economics / Volume 15 / Issue 1 / February 2020
- Published online by Cambridge University Press:
- 16 June 2020, pp. 122-126
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JORDAN LIPP and HEATHER LIPP: Is There Apple Juice in My Wine? Thirty-Eight Laws That Affect the Wine You Drink. Jordan Lipp, San Bernardino, CA, 2018, 207 pp., ISBN: 978-0692159507 (paperback), $16.99.
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- Journal of Wine Economics / Volume 14 / Issue 2 / May 2019
- Published online by Cambridge University Press:
- 30 October 2019, pp. 214-217
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ALEX MALTMAN: Vineyards, Rocks, & Soils: The Wine Lover's Guide to Geology. Oxford University Press, New York, NY, 2018, 256 pp., ISBN: 978-0190863289 (hardback), $34.95.
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- Journal of Wine Economics / Volume 14 / Issue 2 / May 2019
- Published online by Cambridge University Press:
- 30 October 2019, pp. 217-220
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ED McCARTHY and MARY EWING-MULLIGAN: Wine for Dummies, 7th Edition. John Wiley & Sons, Inc., Hoboken, NJ, 2018, 432 pp., ISBN: 978-1119512738 (paperback), $24.99.
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- Journal of Wine Economics / Volume 14 / Issue 1 / February 2019
- Published online by Cambridge University Press:
- 07 May 2019, pp. 122-125
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JAMIE GOODE: Flawless: Understanding Faults in Wine. University of California Press, Oakland, 2018, 240 pp., ISBN: 978-0520276901 (hardback), $24.95.
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- Journal of Wine Economics / Volume 14 / Issue 1 / February 2019
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- 07 May 2019, pp. 118-122
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PETER LIEM: Champagne: The Essential Guide to the Wines, Producers, and Terroirs of the Iconic Region. Ten Speed Press, California and New York, 2017, 328 pp., ISBN 978-1607748427 (hardback), $80.00 (boxed book and map set).
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- Journal of Wine Economics / Volume 13 / Issue 3 / August 2018
- Published online by Cambridge University Press:
- 21 December 2018, pp. 358-361
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ANNE FADIMAN: The Wine Lover's Daughter: A Memoir. Farrar, Straus and Giroux, NY, 2017, 272 pp., ISBN: 978-0374228088 (hardback), $25.00.
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- Journal of Wine Economics / Volume 13 / Issue 2 / May 2018
- Published online by Cambridge University Press:
- 04 September 2018, pp. 225-228
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GORDON M. SHEPHERD : Neuroenology: How the Brain Creates the Taste of Wine. Columbia University Press, New York, 2017, 224 pp., ISBN: 978-0231177009 (hardback), $24.95.
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- Journal of Wine Economics / Volume 12 / Issue 3 / August 2017
- Published online by Cambridge University Press:
- 19 December 2017, pp. 332-334
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HUGH JOHNSON : Hugh Johnson on Wine: Good Bits from 55 Years of Scribbling. Mitchell Beazley, London, 2017, 288 pp., ISBN: 9781784722623 (hardback), $24.99.
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- Journal of Wine Economics / Volume 12 / Issue 2 / May 2017
- Published online by Cambridge University Press:
- 07 November 2017, pp. 215-218
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MAXIMILLIAN POTTER : Shadows in the Vineyard: The True Story of the Plot to Poison the World's Greatest Wine, Twelve, New York, 2015, 304 pp., ISBN: 978-1455516094 (paperback), $16.00.
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- Journal of Wine Economics / Volume 11 / Issue 3 / December 2016
- Published online by Cambridge University Press:
- 30 December 2016, pp. 469-471
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VIVIAN PERRY and JOHN VINCENT : Winemakers of the Willamette Valley: Pioneering Vintners from Oregon's Wine Country. American Palate, Charleston, South Carolina, 2013, 160 pp., ISBN: 978-1609496760 (paperback), $19.99. - CILA WARNCKE : Oregon Wine Pioneers. Vine Lives Publishing, Portland, Oregon, 2015, 234 pp., ISBN: 978-1943090761 (paperback), $19.99.
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- Journal of Wine Economics / Volume 10 / Issue 3 / December 2015
- Published online by Cambridge University Press:
- 21 December 2015, pp. 382-384
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EVAN GOLDSTEIN : Wines of South America: The Essential Guide. University of California Press, Berkeley, 2014, 312 pp., ISBN 978-0520273931 (cloth), $39.95.
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- Journal of Wine Economics / Volume 10 / Issue 1 / May 2015
- Published online by Cambridge University Press:
- 21 May 2015, pp. 123-126
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